Meng's Chinese Cuisine Menu

Meng’s Chinese Cuisine at 2990 Semmes St in Memphis, Tennessee offers a comforting menu of classic Chinese-American dishes prepared with bold flavors and satisfying portions. The menu features a wide selection of appetizers, fried rice, lo mein noodles, and wok-stirred entrées, along with combination plates that make it easy to enjoy multiple favorites in one meal. Guests can pair their dishes with refreshing beverages and traditional sides for a complete and balanced dining experience.

Signature favorites include General Tso’s Chicken, Sesame Chicken, and Shrimp Fried Rice, while chef’s recommendations often highlight savory stir-fries like Beef with Broccoli and Kung Pao Chicken. These dishes showcase the kitchen’s approach to balancing sweet, savory, and lightly spicy flavors with classic Chinese cooking techniques.

Prices are typically affordable, offering generous portions that deliver excellent value for both individuals and families. Fresh vegetables, tender meats, and carefully prepared sauces create vibrant flavors and satisfying textures in every dish.

Vegetarian-friendly vegetable stir-fries and lighter steamed options provide choices for different dietary preferences, while milder dishes and familiar favorites make the menu accessible for children as well. Whether visiting for a quick lunch, relaxed dinner, or sharing dishes with a group, Meng’s Chinese Cuisine offers a versatile menu suited to casual meals and family gatherings.

Menu Highlights

General Tso’s Chicken
Crispy chicken pieces tossed in a bold sweet-and-spicy sauce with hints of garlic and chili. Its crunchy coating and balanced heat make it one of the restaurant’s most popular dishes.

Sesame Chicken
Golden fried chicken glazed with a sweet sesame sauce and topped with toasted sesame seeds. The sticky glaze and nutty aroma create a rich, comforting flavor.

Shrimp Fried Rice
Fragrant rice stir-fried with shrimp, eggs, peas, and scallions in a savory wok sauce. The tender shrimp and smoky stir-fry flavor make it a satisfying favorite.

Beef with Broccoli
Tender slices of beef cooked with crisp broccoli in a savory soy-based sauce. This classic dish is loved for its hearty flavor and balanced simplicity.

Kung Pao Chicken
Stir-fried chicken with peanuts, vegetables, and a savory-spicy sauce. The combination of crunch, spice, and umami flavor makes it a standout on the menu.

Chicken Lo Mein
Soft egg noodles tossed with chicken and fresh vegetables in a savory sauce. Smooth noodles and well-balanced seasoning make it a comforting, dependable choice.

Vegetable Delight
A colorful mix of broccoli, carrots, mushrooms, and snow peas lightly stir-fried. Its freshness and lighter flavor make it a popular vegetarian option.